Introducing
IL COTTO DI PARMA
100% Italian meat
100% Italian meat
WE HAD A DREAM:
MAKE A PERFECT COOKED HAM.
Softness, flavour, aroma: everything needed to be exactly as we dreamed it to be.
This is the result for those who do not settle for less, the fruit of our entire experience.
MAKE A PERFECT COOKED HAM.
Softness, flavour, aroma: everything needed to be exactly as we dreamed it to be.
This is the result for those who do not settle for less, the fruit of our entire experience.
1
SELECTION
We carefully select each individual haunch. It comes from a 100% Italian controlled supply chain.
SELECTION
We carefully select each individual haunch. It comes from a 100% Italian controlled supply chain.
2
PROCESSING
The haunches are massaged according to tradition. Then we cook them ever so slowly, so at the end the slices melt in the mouth.
PROCESSING
The haunches are massaged according to tradition. Then we cook them ever so slowly, so at the end the slices melt in the mouth.
3
RESULT
A large, refined 10 kg haunch, 100% Italian, with unique flavour. The slices reveal the handiwork, their taste is unparalleled.
RESULT
A large, refined 10 kg haunch, 100% Italian, with unique flavour. The slices reveal the handiwork, their taste is unparalleled.
www.parmacotto.com
PARMACOTTO S.p.a. a socio unico – Via Felice da Mareto Padre Molga, 2A – 43123 Parma – P. IVA 01556880340
Tel. +39 0521 700111 – Fax. +39 0521 700200 – Numero verde gratuito 800608050 attivo dal lunedì al venerdì dalle 09.00 alle 13.00
Tel. +39 0521 700111 – Fax. +39 0521 700200 – Numero verde gratuito 800608050 attivo dal lunedì al venerdì dalle 09.00 alle 13.00